Christmas Wreath

More from the Hello, Cupcake! Book

Items Used (I edited the instructions/ingredients to my liking, but they are pretty much the same!):

-Cherry Chip Cake Mix
-White Frosting
-White Decorating Sugar
-Snowflake Sprinkles
-White Chocolate
-Mint Leaves
-Red Sour Balls


Without a bow....




With a bow!


Bake, frost and sprinkle the night before.



I covered one side of the mint leaves with white chocolate and then when they dried, I peeled off the leaf, if you are careful you can re-use the leaves a few times.


Put leaves in fridge over night. I did this because I started the 23rd and our party was Christmas Eve night and I didn't want to leave it to wilt overnight (surprisingly, it was rather sturdy!)



The day of the party arrange, and garnish with red sour balls!

:)

Christmas Party Pics to come!